Colombia Monteblanco Coco
Expect Coconut, Pineapple, and Mango from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Typical US$2.23 to $3.58/oz
Producer
Compare Rodrigo Sanchez Valencia’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Rodrigo Sanchez Valencia's coffees originate from the regions of Caldas and Huila in Colombia, cultivated across an altitude band ranging from 1500 to 1750 meters. The varietal landscape in the catalog is led by Caturra, alongside Bourbon, Purple Caturra, and Pink Bourbon. The process portfolio shows a wide distribution, featuring washed, natural, and experimental methods, as well as anaerobic natural and anaerobic washed treatments. Nine different roasters currently carry lots from this producer, with a total of 17 coffees represented in the index and an average Cherrybook Index score of 60.5. Recent catalog entries include the Colombia Monteblanco Coconut Lemonade processed as experimental with Purple Caturra by SOT Coffee Roaster, Rodrigo Sanchez White Sangria processed as experimental with Purple Caturra by Black & White Coffee Roasters, and the Colombia Finca Monteblanco Nectar Citrullus Washed processed as washed with Caturra and Bourbon by Hydrangea Coffee. The catalog footprint reflects consistent representation across multiple roasters with a strong emphasis on experimental and washed process variations.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1500–1750m
Expect Coconut, Pineapple, and Mango from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Typical US$2.23 to $3.58/oz
Expect Coconuts, Mango, and Pineapple from this experimental lot.
Huila, CO · Experimental
Typical $3.90 to $6.25/oz
Mango, Pineapple, and Coconut on an anaerobic natural lot.
Huila, CO · Anaerobic Natural
Passionfruit, Caramel, and Pineapple on an anaerobic washed lot.
Huila, CO · Anaerobic Washed
Expect Mango, Coconut Cream, and Pineapple from this mango washed lot.
Huila, CO · Mango Washed
Expect Mango, Piña Colada, and Passion Fruit from this experimental lot.
Huila, CO · Experimental
Watermelon, Peach, and Citrus on a washed lot.
Huila, CO · Washed
Expect Blueberry, Raspberry, and Milk Chocolate from this washed lot.
Huila, CO · Washed
Expect Grape, White Wine, and Peach from this experimental lot.
Caldas, CO · Experimental
Washed lot with Pineapple, Mango, and Passion Fruit in the cup.
Huila, CO · Washed
Expect Watermelon, Peach, and Pineapple from this experimental lot.
Huila, CO · Experimental
Natural lot with Papaya, Black Plum, and Chocolate in the cup.
Huila, CO · Natural
Coconut, Pink Lemonade, and Lime on a natural lot.
Huila, CO · Natural
Watermelon, Bubblegum, and Strawberry on a washed lot.
Huila, CO · Washed
Experimental lot with Blueberry Candy, Plum, and Rose Hips in the cup.
Huila, CO · Experimental
Dark Rum, Chocolate, and Melon on an anaerobic natural lot.
Huila, CO · Anaerobic Natural
Whisky, Dark Cherry, and Vanilla on a washed lot.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.