Heleanna Georgalis (Moplaco)

Heleanna Georgalis, operating through Moplaco, sources coffee from the Sidamo region of Ethiopia. The coffee lots associated with her work are grown at high elevations characteristic of this region.

The varietal landscape for these coffees is identified as heirloom. This classification reflects the diverse, indigenous coffee varieties traditionally found in Ethiopian coffee-growing landscapes.

The process portfolio for these lots includes both natural and washed treatments. These methods represent the primary techniques used to prepare the coffee for export.

The catalog footprint for Heleanna Georgalis includes two roasters. These lots have been represented in recent harvest cycles. Recent catalog examples include the Bensa Kokosa processed as a natural by Ritual Coffee Roasters, and the Ethiopia Bensa Kokosa Kenya Process, which is a washed heirloom coffee offered by Proud Mary Coffee.

The work of Heleanna Georgalis is defined by a focus on traditional Ethiopian processing methods and regional varietals.