Heyvis Sagastume Enamorado

Heyvis Sagastume Enamorado produces coffee in the Santa Barbara region of Honduras, operating at an altitude of 1500 meters. This geographic context frames the origin of the lots captured in the index.

The varietal landscape for this producer centers on the geisha cultivar, which appears across the cataloged offerings.

In terms of processing methods, the catalog documents washed preparations for these lots.

The catalog footprint for Heyvis Sagastume Enamorado includes two total coffees, both of which are currently in stock. These lots are carried by one roaster, specifically Linea Caffe.

Recent catalog examples feature the Honduras Sagastume Gesha prepared as a washed process by Linea Caffe.

Overall, the work of Heyvis Sagastume Enamorado in the index is defined by a focused representation of washed geisha from Santa Barbara.