85Expect White Flowers, Black Currant, and Grapefruit from this washed.
Santa Barbara, HN · Washed
Producer
Benjamin Paz’s lots are carried by 12 different roasters. The same coffee, interpreted by 12 different roasting curves; a comparison nobody else can show you.
Producer overview
Benjamin Paz operates in the Santa Barbara region of Honduras, specifically within the El Cedral area. His coffee production takes place at altitudes ranging from 1550 to 1730 meters above sea level.
The varietal landscape of his production is dominated by Geisha and SL28, which account for the majority of his cataloged lots. Other varieties grown include Pacas, Red Bourbon, Yellow Bourbon, and Typica.
His process portfolio is diverse, covering a range of traditional and contemporary techniques. While washed processing is the most frequent method, he also produces natural, anaerobic washed, and anaerobic natural coffees.
The catalog footprint for Benjamin Paz includes 38 total coffees, with 11 different roasters currently carrying his lots. Recent catalog examples include the La Salsa Geisha Natural DR processed by Right Side Coffee, the Finca La Leona Gesha washed lot from Vivid Coffee, and the La Salsa Gesha triple anaerobic washed lot from Proud Mary Coffee.
His work is characterized by a significant focus on the Geisha varietal and a willingness to experiment with various anaerobic processing techniques.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1200–1730m
Harvests
85Expect White Flowers, Black Currant, and Grapefruit from this washed.
Santa Barbara, HN · Washed
82Expect Florality, Citrus Acidity, and Sweetness from this washed.
HN · Washed
82Sweet Orange, Wildflower Honey, and Red Apple on a washed build.
Santa Bárbara, HN · Washed
81Expect Tropical Fruit, Fresh Bergamot, and Floral from this washed.
Santa Barbara, HN · Washed
Not ratedExpect Cantaloupe, Orange Marmalade, and Hibiscus from this washed.
Santa Bárbara, HN · Washed
Not ratedWashed lot with Nectarine, Toffee, and Lemon in the cup.
Santa Barbara, HN · Washed
87Bergamot, Red Wine, and Pineapple on a natural build.
Santa Barbara, HN · Natural
87Expect Black Tea, Hibiscus, and Golden Raisin from this washed.
Santa Barbara, HN · Washed
86Soft Florals, Cherry, and Meyer Lemons on a washed build.
Santa Barbara, HN · Washed
86Anaerobic Washed lot with White Florals, Complex Citrus, and Watermelon in the cup.
Santa Barbara, HN · Anaerobic Washed
86Expect Orange Creamsicle, Jasmine, and Raw Sugar from this anaerobic washed.
HN · Anaerobic Washed
86Washed lot with Orange, Black Tea, and Raisin in the cup.
Santa Barbara, HN · Washed
86Yellow Pear, White Flower, and Juniper on a washed build.
HN · Washed
86Expect Black Cherry, Orange, and Yellow Peach from this natural.
Santa Barbara, HN · Natural
85Expect Brown Sugar, Spiced Orange, and Grilled Mango from this honey.
Santa Barbara, HN · Honey
85Washed lot with Hibiscus, Sweet Orange, and Red Currant in the cup.
Santa Barbara, HN · Washed
85Expect Soft Florals, Red Currant, and Sweet Citrus from this washed.
Santa Barbara, HN · Washed
85Natural lot with Sangria, Tropical, and Fresh Mango in the cup.
Santa Barbara, HN · Natural
85Anaerobic Natural lot with Black Grape, Milk Chocolate, and Red Wine in the cup.
Santa Barbara, HN · Anaerobic Natural
84HN; taste data is still thin.
HN
82Santa Barbara, HN; taste data is still thin.
Santa Barbara, HN
81Jasmine, Green Grape, and Mandarin Orange on a anaerobic washed build.
Santa Barbara, HN · Anaerobic Washed
81Natural lot with Floral, Blackcurrant, and Grape in the cup.
HN · Natural
81Washed lot with Coffee Blossom, Vanilla, and Lemonade in the cup.
HN · Washed
81Expect Jasmine, Apricot, and Tropical from this anaerobic washed.
HN · Anaerobic Washed
81Expect Cherry Blossom, Blackberry, and Kiwi from this natural.
HN · Natural
81Anaerobic Washed lot with Jasmine, Apricot, and Black Tea in the cup.
Santa Barbara, HN · Anaerobic Washed
80Expect Chocolate, Plum, and Maple Syrup from this natural.
Santa Barbara, HN · Natural
80White Florals, Stone Fruit, and Cherry on a washed build.
Santa Barbara, HN · Washed
79Expect Floral, Juicy, and Black Tea from this anaerobic washed.
Santa Barbara, HN · Anaerobic Washed
78Expect Apricot, Orange Blossom, and White Grape from this washed.
Santa Barbara, HN · Washed
77Peach, Blood Orange, and Chardonnay on a washed build.
El Cedral, HN · Washed
77Peach, Mandarin, and Honeysuckle on a washed build.
El Cedral, HN · Washed
74Expect Mandarin, Frangipane, and Tea Like Notes from this washed.
Santa Barbara, HN · Washed
73Expect Floral, Juicy, and Black Tea from this anaerobic washed / washed.
HN · Anaerobic Washed / Washed
72Expect Oolong Tea, Cranberries, and Blackcurrant from this washed.
Santa Barbara, HN · Washed
69Expect Orange Blossom and Mango from this washed.
HN · Washed
69Washed lot with White Tea and Blackcurrant in the cup.
HN · Washed
Not ratedJasmine, Black Tea, and Spices on a natural build.
Santa Bárbara, HN · Natural
Not ratedExpect Orange Wine, Apricot, and Honey from this honey.
Santa Bárbara, HN · Honey
Not ratedWashed lot with Orange, Jasmine, and Peach in the cup.
Santa Bárbara, HN · Washed
Not ratedExpect Pineapple, Apricot, and Toffee from this washed.
Santa Bárbara, HN · Washed
Not ratedPineapple, Apricot, and Toffee on a washed build.
Santa Bárbara, HN · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.