Hunter Tedman and Linda Arauz

Hunter Tedman and Linda Arauz produce coffee in the Boquete region of Panama, with cultivation occurring across an altitude band ranging from 1200 to 2100 meters. Their work is represented in the catalog by two distinct lots.

The varietal landscape represented in their catalog offerings includes pacamara and geisha. Their processing methods span both traditional and fruit-forward styles, specifically including natural and washed preparations.

The catalog footprint for Hunter Tedman and Linda Arauz includes two currently in-stock coffees carried by a single roaster. Their average Northscore across these lots is 70.9.

Recent catalog examples feature two specific lots from Hacienda Barbara processed by Rosso Coffee Roasters. These consist of a natural-processed pacamara and a washed geisha.

The combination of esteemed varietals like geisha and pacamara processed through both natural and washed methods distinguishes their offerings in the catalog.