Janson Farm

Janson Farm operates in the Volcan Chiriqui region of Panama, cultivating coffee at an altitude of 1700 meters. The farm has a distinct focus on specific varietals, with geisha being the dominant cultivar represented in the catalog data.

The processing methods utilized at Janson Farm span both traditional and experimental styles. Their catalog presence includes both natural and anaerobic washed preparations.

The current catalog footprint features coffees roasted by Datura Coffee. Recent lot examples from the index include the Janson Los Alpes Gesha Natural and the Janson Los Alpes Gesha Washed processed via anaerobic methods.

Janson Farm maintains a targeted presence in the index with a focus on high-altitude geisha production processed through distinct methods.