Cherrybook.

Producer

João Hamilton

BRSão Paulo
Coffees in catalog
2
Currently in stock
1
Roasters carrying
2
Avg Cherry's Index
67.5

João Hamilton’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

João Hamilton produces coffee in the São Paulo region of Brazil. The farm operates at an altitude band between 1200 and 1350 meters above sea level.

The farm cultivates Catuai alongside other coffee varieties. These plantings contribute to the specific profiles found in the producer's catalog entries.

The processing portfolio for this producer is focused on the natural method. Both lots currently represented in the index utilize this traditional drying technique.

The catalog footprint for João Hamilton includes two roasters. The index tracks two distinct lots from this producer, with one currently in stock.

Recent catalog examples include a natural Catuai processed for Union Hand-Roasted Coffee and a natural lot of other varieties prepared for 49th Parallel Coffee Roasters.

The work of João Hamilton is characterized by a consistent focus on natural processing methods within the São Paulo region.

  • São Paulo producer
  • natural process focus
  • Catuai cultivation

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • catuai1 lot
  • other1 lot

Processes

  • Natural2

Altitude

12001350m

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

João Hamilton Coffees · BR; Cherrybook