Cherrybook.

Producer

Joel Guzman

HNSanta Barbara
Coffees in catalog
2
Currently in stock
2
Roasters carrying
1
Avg Cherry's Index
74.1

Producer overview

Joel Guzman produces coffee in the Santa Barbara region of Honduras at an altitude of 1700 meters.

The farm's varietal landscape centers on Geisha, representing the cultivars grown across the cataloged offerings.

Processing methods for these lots include anaerobic washed and anaerobic natural treatments.

The catalog footprint for Joel Guzman includes coffees carried by 1 roaster, with 2 total coffees represented in the index and currently in stock.

Recent catalog entries feature Honduras Joel Guzman Geisha roasted by Roseline Coffee using anaerobic washed and anaerobic natural processes.

  • Santa Barbara Honduras
  • Geisha specialist
  • anaerobic processing

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Anaerobic Natural1
  • Anaerobic Washed1

Altitude

17001700m

Harvests

2025

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.