PlumOrangeSpice
ROTY 2022 roaster
83
$2.18/oz
Out of stock
Producer
Kanzu
RWNyamasheke
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 72.9
Kanzu’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Kanzu coffee is produced in the Nyamasheke region of Rwanda. The coffee is grown at an altitude ranging from 1800 to 2200 meters above sea level.
The production at Kanzu is focused on the bourbon varietal. This variety is the primary cultivar represented in the available catalog data for this producer.
The processing methods identified for Kanzu in the catalog are exclusively washed. This indicates a consistent approach to post-harvest treatment across their documented lots.
The catalog footprint for Kanzu includes two distinct lots featured by two different roasters. Recent catalog entries include the Rwanda Kanzu Coffee processed by Press Coffee Roasters and the Kanzu Lot #726 processed by Sey Coffee, both of which utilize the bourbon varietal and a washed process.
Kanzu is characterized in the index by its consistent focus on the bourbon varietal and the application of washed processing methods.
- Nyamasheke bourbon producer
- washed process focus
- high-altitude Rwandan coffee
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon2 lots
Processes
- Washed2
Altitude
1800–2200m
No coffees from this producer in stock right now.
Archived (2)
Rwanda Kanzu Coffee
Expect Grapefruit, Dried Fig, and Blackberries from this washed.
Nyamasheke, RW · Washed
Medium-LightGrapefruitFigBlackberry
Well-reviewed roaster
$1.73/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.