Not ratedGrapefruit, Apple, and Blackberry on a anaerobic washed build.
Chiriquí Province, PA · Anaerobic Washed
Producer
Producer overview
Karin Dietrich and Family operate in the Chiriquí Province of Panama. Their coffee production is situated within the Chiriquí region.
The family focuses on the cultivation of the Geisha varietal. Their production is centered on this specific cultivar.
Their process portfolio demonstrates a focus on experimental techniques. They utilize both anaerobic washed and anaerobic natural treatments for their coffee lots.
The current catalog includes two lots from this producer, both of which are carried by Brave Roasters. Recent catalog entries include the Panama Mount Totumas Geisha Milky Way Cold Fermentation Washed, processed as an anaerobic washed, and the Panama Mount Totumas Geisha Rosa’s Violeta Natural PDCF, processed as an anaerobic natural.
The work of Karin Dietrich and Family is characterized by a focused approach to Geisha production combined with the application of anaerobic processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Not ratedGrapefruit, Apple, and Blackberry on a anaerobic washed build.
Chiriquí Province, PA · Anaerobic Washed
Not ratedExpect Grape, Strawberry, and Lychee from this anaerobic natural.
Chiriquí, PA · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.