Cherrybook.

Producer

Kent and Kristopher Lamastus

PABoquete
Coffees in catalog
3
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
73.0

Producer overview

Kent and Kristopher Lamastus operate in the Boquete region of Panama. Their coffee production is situated at an altitude of 1650 meters.

The catalog indicates a focus on the Geisha varietal. This variety accounts for all of their represented lots in the index.

Their process portfolio centers on anaerobic treatments. The catalog lists both anaerobic natural and specific anaerobic natural process details for their lots.

The catalog footprint for this producer includes three total lots. These coffees have been featured by one roaster.

Recent catalog entries include the Geisha Lot 05 processed via anaerobic natural methods and the Geisha Lot 06 processed as an ASD natural, both roasted by Rogue Wave Coffee.

The work of Kent and Kristopher Lamastus is characterized by a consistent focus on the Geisha varietal paired with anaerobic processing techniques.

  • Boquete Geisha production
  • anaerobic natural processing
  • Panama high-altitude coffee

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Natural1
  • anaerobic natural,process detail1

Altitude

16501650m

No coffees from this producer in stock right now.

Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Kent and Kristopher Lamastus Coffees · PA; Cherrybook