Producer

Luis Alberto

NINueva Segovia

Coffees in catalog: 5
Currently in stock: 3
Roasters carrying: 4
Avg Cherry's Index: 65.7

Luis Alberto’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves; a comparison nobody else can show you.

Producer overview

Luis Alberto produces coffee in the Nueva Segovia region of Nicaragua. His farms operate within an altitude band of 1350 to 1800 meters above sea level.

The varietal landscape of his production is dominated by Pacamara, which accounts for four of the five lots in the index. The remaining lot consists of Yellow Catuai.

The process portfolio for this producer is focused exclusively on the natural method. All five lots currently tracked in the index utilize this processing technique.

The catalog footprint for Luis Alberto includes five total lots represented across four different roasters. These lots span recent harvest cycles.

Recent catalog examples include the Nicaragua Finca Un Regalo De Dios Yellow Catuai processed as a natural by Rogue Wave Coffee, and the Nicaragua La Bendicion Pacamara processed as a natural by Brandywine Coffee Roasters. Additionally, Coffea Roasterie has featured the Luis Alberto Pacamara in their offerings.

The work of Luis Alberto is characterized by a consistent focus on natural processing and a strong emphasis on the Pacamara variety.