El Salvador Santa Maria
Washed lot with Milk Chocolate, Stewed Apple, and Peanut Butter in the cup.
Santa Ana, SV · Washed
Milk ChocolateApplePeanut
Well-reviewed roaster
70CBI · sparse
$1.47/oz
Out of stock
Producer
Maria Pacas
SVApaneca-Ilamatepec, Santa Ana
- Coffees in catalog
- 4
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherrybook Index
- 65.3
Maria Pacas’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Maria Pacas operates in the Apaneca-Ilamatepec region of Santa Ana, El Salvador, cultivating coffee at an altitude of 1350 meters. The catalog records four coffees from this producer, featuring unique or less common varietals grouped under other categories, including specific releases like Bernardina. The process portfolio represented in the catalog is split evenly between washed and natural methods, with two coffees utilizing each preparation style. Two different roasters, 19grams and Proud Mary Coffee, feature lots from Maria Pacas in the index.
- Apaneca-Ilamatepec origin
- Bernardina varietal focus
- Washed and natural processes
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other4 lots
Processes
- Washed2
- Natural2
Altitude
1350–1350m
No coffees from this producer in stock right now.
Archived (4)
El Salvador Bernardina Natural
Natural lot with Melon, Cherry, and Buttercream in the cup.
El Salvador · Natural
MelonCherry
Well-reviewed roaster
69CBI · sparse
$11.29/oz
No longer available
JasmineStone Fruit
Well-reviewed roaster
68CBI · sparse
$11.29/oz
Out of stock
Santa Juana COE #11 — Filter
Natural lot with Orange Blossom, Jasmine, and Wild Honey in the cup.
Apaneca-Ilamatepec, SV · Natural
Orange BlossomJasmineHoney
54CBI · sparse
US$6.09/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.