Cherrybook.

Producer

Maria Valéria and Maria Rogéria Pereira

BRMinas Gerais
Coffees in catalog
2
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
72.6

Maria Valéria and Maria Rogéria Pereira’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Maria Valéria and Maria Rogéria Pereira produce coffee in the Minas Gerais region of Brazil. Their farm operations are situated at an altitude band between 1050 and 1220 meters.

The varietal landscape on their farm includes both Yellow Bourbon and Geisha cultivars. These represent the specific varieties identified within the current catalog data.

The producers utilize the natural process for their coffee lots. This method is consistently applied across the coffees represented in the index.

The catalog footprint for Maria Valéria and Maria Rogéria Pereira includes two distinct roasters. Their work is represented by two total lots within the index, covering recent harvest cycles.

Recent catalog examples include the Irmãs Pereira Lot 153, a natural process Geisha roasted by Ona Coffee, and the Brazil Irmãs Pereira, a natural process Yellow Bourbon roasted by Partners Coffee.

The work of these producers is characterized by a focus on natural processing applied to both traditional and specialty varietals.

  • Minas Gerais producers
  • natural process focus
  • Yellow Bourbon and Geisha

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • yellow bourbon1 lot
  • geisha1 lot

Processes

  • Natural2

Altitude

10501220m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Maria Valéria and Maria Rogéria Pereira Coffees · BR; Cherrybook