Martha Lucia Albir Sotomayor

Martha Lucia Albir Sotomayor produces coffee in the Nueva Segovia region of Nicaragua at an altitude of 1350 meters. Her farm, El Encino, contributes coffees grown at this elevation within the established geographic scope of the region. The varietal landscape represented in the catalog includes Parainema alongside an unspecified or other variety. These cultivars form the base of the harvested lots recorded in the index. The processing profile for these lots is focused exclusively on natural preparation methods. The catalog records natural processing applied across the documented coffees from this producer. The catalog footprint for Martha Lucia Albir Sotomayor includes two total coffees represented in the index, with one currently in stock. These lots are carried by a single roaster, Axil Coffee Roasters. Recent catalog examples feature Nicaragua El Encino prepared as an espresso offering. These include a natural process Parainema lot and a natural process lot of another variety, both roasted by Axil Coffee Roasters.