78Raspberry, Honey, and Lemongrass on a washed build.
HN · Washed
Producer
The Mierisch Family’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
The Mierisch family operates coffee production across Honduras and Nicaragua, with a primary regional focus in Matagalpa. Their cultivation sites are situated within an altitude band ranging from 1200 to 1550 meters above sea level.
The family manages a diverse varietal landscape. Their catalog presence includes the geisha variety alongside other cultivars.
Their process portfolio demonstrates versatility, as they utilize both washed and natural processing methods for their coffee lots.
The Mierisch family currently maintains a footprint across two roasters in the index. Their catalog representation includes two distinct lots. Recent catalog examples include the Honduras Santa Lucia, a washed geisha featured by 3fe, and the Limoncillo Ethiosar Natural, a natural-process coffee featured by Ozone Coffee Roasters.
The work of the Mierisch family is characterized by their cross-border operations and their application of both washed and natural processing techniques across different varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1200–1550m
No coffees from this producer in stock right now.
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.