Norman Mukuru

Norman Mukuru's coffee originates from Uganda, specifically within the Eastern Region, Mbale, Mount Elgon, Mt Elgon, and Sironko areas. The production altitude spans a range of 1400 to 2300 meters. The dominant varietals cultivated include sl14, sl28, catimor, and other cultivars. The process portfolio represented in the index features natural, anaerobic natural, and washed treatments. The catalog footprint includes 10 total coffees indexed, with 3 currently in stock and 7 roasters carrying these lots. The average Cherrybook Index across these lots is 49.1. Recent catalog examples include Uganda The Coffee Yards Natural Aerobic roasted by Nektar Coffee Roasters using sl14, sl28, and other varieties, Uganda The Coffee Gardens Mukuru Florals roasted by Jolly Bean Roastery using natural process and sl28 and other varieties, and Buzemunwa Espresso and Filter offerings roasted by Tres Cabezas using natural process with sl14, sl28, and catimor. Additional recent lots feature Uganda Muki Fruity Anaerobic Natural from North Star Coffee Roasters and Uganda The Coffee Yards Washed Process from Bold Bean Coffee Roasters. The work of Norman Mukuru is characterized by a range of traditional and experimental processing methods applied to standard regional varietals across multiple roasters.