Alasitas, Washed Gesha, Bolivia
Anaerobic Washed lot with Jasmine, Cacao Nibs, and Bubble Tea in the cup.
Caranavi, BO · Anaerobic Washed
Medium-LightJasmineCocoa PowderTea Like+1
Well-reviewed roaster
$4.09/oz
Out of stock
Producer
Pedro-Pablo, Daniela, and Pedro Rodriguez
BOCaranavi, Samaipata
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 62.4
Producer overview
Pedro-Pablo, Daniela, and Pedro Rodriguez cultivate coffee in the Caranavi and Samaipata regions of Bolivia. Their farms operate within an altitude band of 1550 to 1700 meters above sea level.
The producers focus on specific varietals, including geisha and pacamara. Their processing portfolio reflects this focus, utilizing both anaerobic washed and traditional washed methods.
The catalog currently tracks two distinct lots from these producers. These coffees have been featured by one roaster, with one lot currently listed as in-stock.
Recent catalog entries include the Alasitas lot, which is an anaerobic washed geisha roasted by Drop Coffee Roasters. Additionally, the Samaichacha lot is a washed pacamara also roasted by Drop Coffee Roasters.
The work of the Rodriguez family is characterized by their focus on specific varietal and process pairings.
- Bolivian high-altitude coffee
- Geisha and Pacamara focus
- Anaerobic washed processing
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- geisha1 lot
- pacamara1 lot
Processes
- Anaerobic Washed1
- Washed1
Altitude
1550–1700m
No coffees from this producer in stock right now.
Archived (2)
Samaichacha, Washed Pacamara, Bolivia
Washed lot with Apricot, Milk Chocolate, and Toffee Like Sweetness in the cup.
Samaipata, BO · Washed
ApricotMilk ChocolateToffee+1
Well-reviewed roaster
$2.42/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.