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Producer

Mariana Iturralde

BOSud Yungas, Yanacachi
Coffees in catalog
12
Currently in stock
5
Roasters carrying
3
Avg Cherry's Index
80.6

Mariana Iturralde’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Mariana Iturralde operates in the Sud Yungas region of Bolivia, specifically within the Yanacachi area. The coffee production here occurs at high elevations, ranging from 1800 to 2500 meters above sea level.

The varietal landscape at this estate is focused on specific cultivars. The catalog data identifies the presence of Geisha and Java varieties, with Geisha appearing as the more frequent selection.

The processing methods utilized by the producer are consistent across the catalog. The lots documented are primarily processed using the washed method.

The catalog footprint for this producer includes four total lots. These coffees have been featured by two different roasters. The records span recent harvest cycles, with the most recent catalog including the Bolivia Finca Takesi Geisha processed by Intelligentsia Coffee, as well as the Takesi Java and Takesi Geisha lots processed by Seven Seeds Coffee Roasters.

The work of Mariana Iturralde is characterized by a focus on high-altitude production and a consistent application of the washed process across specific varietals.

  • high-altitude Sud Yungas
  • Geisha and Java focus
  • washed process consistency

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha5 lots
  • java3 lots
  • yellow catuai2 lots
  • catuai1 lot
  • red catuai1 lot

Processes

  • Washed11

Altitude

18002500m

Harvests

2025
Archived (7)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.