Ratibor Jr. & Tessie Hartmann

Ratibor Jr. and Tessie Hartmann produce coffee in the Chiriquí region of Panama. Their farm operations are situated at an altitude band between 1650 and 2000 meters.

The producer's catalog presence is focused on the Geisha varietal. This cultivar is the sole variety represented in their available data.

The portfolio includes both washed and natural processing methods. These two treatments are represented equally within the current index.

The catalog footprint for Ratibor Jr. and Tessie Hartmann includes two distinct lots. These coffees have been featured by one roaster, Nomad Coffee, with harvest data represented in the index.

Recent catalog examples include the Geisha Lavado, processed as a washed coffee, and the Geisha Natural, processed as a natural coffee, both offered by Nomad Coffee.

The work of Ratibor Jr. and Tessie Hartmann is characterized by a focused approach to the Geisha varietal across standard processing methods.