Samii Washing Station

The Samii Washing Station sources coffee from the Sidama and Sidamo regions of Ethiopia, operating at an altitude of 2000 meters. This geographic focus places its operations within established high-altitude production zones known for traditional regional cup profiles. The varietal profile documented in the catalog consists entirely of local heirloom varieties. These cultivars represent the traditional genetic mix cultivated across the area. Catalog data shows a total of four coffees associated with the washing station, all currently out of stock. Two roasters, Tres Cabezas and 19grams, feature these lots in their offerings, covering both espresso and filter preparations under the Samii Bensa name. The catalog entries for Samii Washing Station demonstrate a consistent focus on regional heirloom selections prepared for diverse brewing methods by European roasters.