73Washed lot with White Grape, Pomelo, and Roasted Hazelnut in the cup.
Puebla, MX · Washed
Medium-LightGrapeCitrusHazelnut
Well-reviewed roaster
$4.37/oz
Out of stock
Producer
Sandra Elizabeth Romero Andablo
MXPuebla
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 63.1
Sandra Elizabeth Romero Andablo’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Sandra Elizabeth Romero Andablo produces coffee in the Puebla region of Mexico. Her farm operations are situated at an altitude of 1130 meters.
The production at this farm focuses on the Marsellesa varietal. This specific cultivar is the primary focus of the lots identified in the index.
The processing method utilized for these coffees is the washed process. This approach is consistently applied across the lots recorded in the catalog.
The catalog footprint for this producer includes two distinct roasters. The data covers two separate lots, both of which are identified as Ojo de Agua.
Recent catalog entries include the Ojo de Agua lot processed as a washed Marsellesa, which has been featured by both Tres Cabezas and 19grams.
The work of Sandra Elizabeth Romero Andablo is characterized by a consistent focus on the Marsellesa varietal and the washed processing method.
- Puebla coffee producer
- Marsellesa varietal focus
- Washed process specialist
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- marsellesa2 lots
Processes
- Washed2
Altitude
1130–1130m
No coffees from this producer in stock right now.
Archived (2)
73Washed lot with White Grape, Pomelo, and Roasted Hazelnut in the cup.
Puebla, MX · Washed
Medium-LightGrapeCitrusHazelnut
$4.37/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.