Cherrybook.

Producer

Sandra Elizabeth Romero Andablo

MXPuebla
Coffees in catalog
2
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
56.7

Sandra Elizabeth Romero Andablo’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Sandra Elizabeth Romero Andablo produces coffee in Mexico, specifically within the Puebla region at an altitude of 1130 meters.

The varietal landscape represented in the catalog consists exclusively of marsellesa.

In terms of processing methods, all recorded lots utilize a washed process.

The catalog footprint for Sandra Elizabeth Romero Andablo includes two coffees carried by two different roasters, representing harvest data within the index.

Recent catalog examples feature the Ojo de Agua lot prepared for filter brewing, roasted by Tres Cabezas and 19grams using the washed marsellesa.

The work of Sandra Elizabeth Romero Andablo is characterized by a specific focus on washed marsellesa from Puebla.

  • Puebla producer
  • marsellesa variety
  • washed process

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • marsellesa2 lots

Processes

  • Washed2

Altitude

11301130m

No coffees from this producer in stock right now.

Archived (2)

Ojo De Agua — Filter

Washed lot with White Grape, Pomelo, and Roasted Hazelnut in the cup.

MX · Washed

DarkGrapeGrapefruitHazelnut
Well-reviewed roaster
$4.36/oz
Out of stock

Ojo de Agua — Filter

Washed lot with White Grape, Pomelo, and Roasted Hazelnut in the cup.

Puebla, MX · Washed

Medium-LightGrapeCitrusHazelnut
$4.36/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.