Ethiopia Suke Quto Decaf, Swiss Water Process
Natural lot with Jasmine, Honey Cinnamon, and Nectarine in the cup.
Guji, ET · Natural
LightJasmineHoneyCinnamon+2
52CBI
$23.00 / 12oz
Typical $1.49 to $2.39/oz
Broad comparison
Producer
Suke Quto
EthiopiaGuji
- Coffees in catalog
- 1
- Currently available
- 1
- Roasters with stock
- 1
- Avg Cherrybook Index
- 51.9
Compare Suke Quto’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Suke Quto coffee originates from the Guji region of Ethiopia. The production is situated within the high-altitude landscapes characteristic of this coffee-growing area.
The farm focuses on the cultivation of heirloom varietals. These traditional Ethiopian cultivars form the basis of their production output.
The producer utilizes the natural process for their coffee lots. This method is consistently represented across the available catalog data.
The current catalog index includes two distinct coffee lots from Suke Quto, with one currently listed as in-stock. These coffees are featured by two different roasters.
Recent catalog examples include the Ethiopia Suke Quto Decaf processed via the Swiss Water method by Roast House Coffee, and the Juice Box lot offered by Cometeer. Both examples utilize the natural process and heirloom varietals.
The work of Suke Quto is defined by a consistent reliance on natural processing methods applied to heirloom varietals within the Guji region.
- Guji heirloom varietals
- natural process focus
- Ethiopian coffee production
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- heirloom1 lot
Processes
- Natural1
Currently available coffees
Roast House Coffee1 lot
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.