Cherrybook.

Producer

Tangwen Farmers Group

UGSipi Falls
Coffees in catalog
2
Currently in stock
2
Roasters carrying
1
Avg Cherry's Index
61.5

Producer overview

The Tangwen Farmers Group operates in the Sipi Falls region of Uganda. Their coffee production is situated at an altitude of 1900 meters.

The group focuses on the cultivation of SL14 and SL28 coffee varieties. These two cultivars are the primary varieties represented in their current catalog offerings.

Their process portfolio includes both natural and anaerobic natural treatments. This range demonstrates a focus on both traditional and experimental processing methods.

The current catalog footprint for the Tangwen Farmers Group includes two distinct lots. These coffees are currently carried by one roaster.

Recent catalog examples include the Tangwen Anaerobic, processed as an anaerobic natural, and the Sipi Falls Natural, processed as a natural. Both lots feature a blend of SL14 and SL28 varieties and are roasted by Five Senses Coffee.

The work of the Tangwen Farmers Group is characterized by a focused varietal selection and a balance between traditional and experimental processing techniques.

  • Sipi Falls production
  • SL14 and SL28 focus
  • anaerobic natural processing
  • Ugandan coffee collective

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • sl142 lots
  • sl282 lots

Processes

  • Natural1
  • Anaerobic Natural1

Altitude

19001900m

Sipi Falls, Natural

Natural lot with Rum, Golden Raisin Body, and Vibrant Tropical Fruits in the cup.

Sipi Falls, UG · Natural

RaisinTropical Fruit
Well-reviewed roaster
$1.68/oz

Tangwen, Anaerobic

Zesty Blood Orange, Peach, and Strawberry on a anaerobic natural build.

UG · Anaerobic Natural

Medium-LightOrangePeachStrawberry+1
Well-reviewed roaster
$1.64/oz

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Tangwen Farmers Group Coffees · UG; Cherrybook