Village lot

Village lot sources its coffees from Mexico, specifically within the Chiapas region. This geographic origin anchors the producer's catalog representation, reflecting regional agricultural conditions typical of the area. The varietal landscape spans several traditional and regional cultivars. The catalog records plantings of typica, bourbon, and pacas, alongside anacafe and other unspecified varieties. Processing methods in the catalog are focused on a single technique. All recorded lots undergo a washed process, establishing a consistent preparation style across the available offerings. The catalog footprint for Village lot consists of four total coffees, all of which are currently out of stock. These lots are carried by one roaster, The Coffee Collective, and have yielded an average Cherrybook Index of 54.7 across the evaluated offerings. Recent catalog examples include Triunfo Verde and Triunfo Verde Espresso, both roasted by The Coffee Collective. These lots feature washed processing and combinations of typica, bourbon, pacas, anacafe, and other varieties. Overall, Village lot is characterized in the catalog by a focused washed processing method applied to a consistent mix of traditional varieties from Chiapas.