86Expect Strawberry, Wine, and Dark Chocolate from this natural.
MX · Natural
Producer
Producer overview
José Arguello produces coffee in Mexico at an altitude of 1500 meters. His production is focused on the Bourbon varietal.
The processing portfolio for this producer consists of natural processing methods. Both lots recorded in the index utilize this approach.
The catalog footprint for José Arguello includes two lots, both of which have been featured by Onyx Coffee Lab. These coffees represent the harvest years captured in the current index data.
Recent catalog examples include the Mexico José Arguello Natural and the Mexico José Arguello Natural Instant, both processed as naturals and featuring the Bourbon variety.
The work of this producer is characterized by a consistent focus on the Bourbon varietal paired with natural processing.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1500–1500m
No coffees from this producer in stock right now.
86Expect Strawberry, Wine, and Dark Chocolate from this natural.
MX · Natural
86Natural lot with Strawberry, Wine, and Dark Chocolate in the cup.
MX · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.