Yabitu Koba

Yabitu Koba is a coffee producer located in the Guji region of Ethiopia. The coffees from this producer are cultivated at high elevations ranging from 2160 to 2316 meters above sea level. The varietal landscape represented in the catalog consists entirely of traditional heirloom cultivars. This focus on local heirloom varieties reflects the traditional agricultural practices of the area. In terms of processing methods, the catalog records washed processing exclusively across the producer's offerings. This method emphasizes clean cup characteristics and highlights the inherent regional profile of the cherries. The catalog footprint for Yabitu Koba includes two total coffees, with one lot currently in stock and represented across two different roasters. The average Cherrybook Index (CBI) across their evaluated lots is 63.5. Recent lot examples featured in the catalog include the Ethiopia Guji Yabitu Koba Washed roasted by Bean & Bean Coffee Roasters, and the Yabitu Koba from Sey Coffee. Both of these recent entries are processed as washed heirloom lots. Overall, the catalog profile for Yabitu Koba centers on high-altitude, washed heirloom coffees from Guji.