Burundi Mikuba Honey Micro Lot 4
Expect Guava, Malt, and Floral from this honey lot.
Kayanza, BI · Honey
Typical $1.58 to $3.02/oz
Limited comparison

Roaster · Olympia, WA
On YouTube
From the roasterBrand film
Olympia Coffee · 34.3K views on YouTube
Watch on YouTubeCherrybook summary of the video
This video profiles Olympia Coffee Roasters, highlighting their direct-trade sourcing model and their unique 'caramelization' roasting technique. It emphasizes their commitment to quality, community, and building a sustainable, transparent business.
From Olympia Coffee:
“We go to the greatest length to work directly with our coffee farmers. We are diligent about building a great company to work for and a great company within our community.”
“We have a roasting technique that we call caramelization. What we do is we focus on caramelizing the inherent sugars within the coffee.”
Explore the videos
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14 lots in stock, mostly Ethiopia, Colombia and Burundi.
Coverage is below 50%. Available roaster-level evidence comes from Reddit. Per-lot evidence from SCA grades, Coffee Review entries, and public on-shop product ratings is limited across the catalog. With limited signal, scores are also pulled toward a neutral 50 baseline by the Cherrybook Index methodology, so lots can read flatter than the actual cup quality differences between them. The average Cherrybook Index therefore leans more heavily on roaster-level reputation than per-lot quality.
Roaster signals
Apply to every lot from this roaster.
Per-lot signals (averaged)
Vary across lots; averaged over 14 in-stock lots.
Bonuses earned (per lot)
Base components are renormalized over whatever signals are available for each lot. SCA + Coffee Review are capped at 40% combined to keep the cupping story from dominating. Bonuses (accolades, awards, editorial coverage) and freshness decay are applied on top.
The catalog
Expect Guava, Malt, and Floral from this honey lot.
Kayanza, BI · Honey
Typical $1.58 to $3.02/oz
Limited comparison
Washed lot with Floral, Boysenberry, and Brown Sugar in the cup.
Kiambu, KE · Washed
Typical $1.64 to $2.63/oz
Cupping notes point toward Sweet Berries, Stone Fruit, and Florals.
Typical $1.36 to $2.60/oz
Limited comparison
Washed lot with Floral, Grape, and Sugar Cane in the cup.
Huila, CO · Washed
Typical $1.86 to $2.98/oz
Broad comparison
Natural lot with Grape, Berry, and Tropical Fruit in the cup.
Guji, ET · Natural
Typical $1.48 to $2.82/oz
Limited comparison
Typical $1.37 to $2.61/oz
Limited comparison
Typical $1.30 to $2.49/oz
Limited comparison
Roaster flags Apricot, Sugar Cookie, and Marmalade in the cup.
Ecuador
Typical $2.78 to $5.30/oz
Expect Stone Fruit, Tangerine, and Sugar Cane from this washed lot.
Huila, CO · Washed
Typical $1.68 to $2.69/oz
Typical $1.45 to $2.76/oz
Limited comparison
Cupping notes point toward Dark Chocolate and Spice.
Typical $1.23 to $2.35/oz
Limited comparison
Typical $1.38 to $2.64/oz
Limited comparison
Typical $1.36 to $2.58/oz
Limited comparison
Roaster flags Chocolate, Caramel, and Berries in the cup.
Typical $1.22 to $2.32/oz
Limited comparison
Also available · subscriptions, sample packs, gear
Not much signal yet; the detail page has what we know.
Not much signal yet; the detail page has what we know.
Taste data is still sparse; open the detail page before judging this lot.
Expect Tropical Fruit, Berries, and Tiki Cocktails from this anaerobic natural lot.
Sidamo, ET · Anaerobic Natural
Cupping notes point toward Tropical Fruits, Jam, and Cream.
Kona, US
Expect Stone Fruits, Rum, and Berries from this anaerobic natural lot.
El Salvador · Anaerobic Natural
Grape, Passion Fruit, and Licorice on an anaerobic natural lot.
Sidamo, ET · Anaerobic Natural
Natural lot with Cinnamon, Berries, and Tropical Fruit in the cup.
Burundi · Natural
White Honey lot with Bergamot, Floral, and Honey in the cup.
Quindío, CO · White Honey
Anaerobic Natural lot with Floral, Berry, and Candy in the cup.
Huila, CO · Anaerobic Natural
Natural lot with Strawberry, Citrus, and Guava in the cup.
Sidama, ET · Natural
Expect Malt, Guava, and Floral from this honey lot.
Kayanza, BI · Honey
Washed lot with Strawberry, Raspberry, and Shortbread Cookies in the cup.
Kenya · Washed
Jammy, Earl Grey Tea, and Coffee Cherry on a natural lot.
El Salvador · Natural
Berries, Citrus, and Tropical Fruit on a natural lot.
Burundi · Natural
Washed / Natural lot with Citrus, Berries, and Milk Chocolate in the cup.
Washed / Natural
Cupping notes point toward Brown Sugar, Berry, and Chocolate.
El Salvador
Community reputation · Reddit
Cult favorite· sentiment 94/100
Three Reddit posts give Olympia Coffee Roasters exceptionally favorable product feedback. A decaf review ranked Asterisk first and praised its juicy acidity. Other brewers called Morning Sun their best homemade cup and Big Truck the best espresso shot they had tasted.
...my mind, definitely drop it in a comment. Sugarcane/Ethyl Acetate decaffinated coffee is still the best, imo. The following list is from favorite to least favorite (i.e. the Olympia is #1). **EA = Ethyle Acetate (sugarcane) process** **SW = Swiss Water process** ------------------------- **Olympia | Asterisk, San Se
Today I used medium-dark whole beans from Olympia-Morning Sun with a 5 day old roast date (freshest I have used) in a french press. 31g and 500ml Grind setting on Baratza Encore ESP: 26 Medium Steeped for 4min, then stirred, and removed foam. Let sit for another 5min. Plunge just below surface, but not all the way. Pou
...e difference from mine. I had some store credit from an online vendor and bought a few of their bagged beans. Some I thought was meh, and then I tried this Olympia Big Truck and it is very good (honestly the best shot of espresso I ever had). I dialed in on my machine after a couple of shots. Sweet cherry stone frui
Flagship cafe
Downtown Olympia
Olympia, WA
Open in maps →Olympia Coffee Roasters operates seven cafes and a bakery across Washington in Seattle, Tacoma, and Olympia.
For roasters
Cherrybook runs a monthly Roaster Spotlight Series featuring one roaster with an editorial piece and a giveaway. Interested in being featured? See the format or email josh@cherrybookcoffee.com.