The best coffees for French press brewing

Not much signal yet; the detail page has what we know.

Expect Milk Chocolate, Marzipan, and Roasted Almonds from this natural lot.

Brazil · Natural

Expect Riesling, Honeycomb, and Creme Brulee from this washed lot.

Colombia · Washed

Expect Floral, Red Plum, and Pineapple from this carbonic maceration lot.

Tolima, CO · Carbonic Maceration

Roaster flags Peach, Boysenberry, and Elderflower in the cup.

Yirgacheffe, ET

Taste data is still sparse; open the detail page before judging this lot.

Expect White Flower, Citrus, and Black Tea from this washed lot.

Huila, CO · Washed

Honey lot with Pecan, Brown Sugar, and Apricot in the cup.

Kaʻū, US · Honey

Expect Cranberry, Cocoa Nib, and Raisin from this mixed lot.

Mixed

Washed lot with Toffee, Dark Chocolate, and Toasted Almond in the cup.

Acatenango, GT · Washed

Cupping notes point toward Milk Chocolate, Mandarin, and Honeysuckle.

Cupping notes point toward Bittersweet Cocoa, Toffee, and Graham Cracker.

Concord Grape, Pecan, and Caramel on a washed lot.

Matagalpa, NI · Washed

Expect Lemon Citrus Candy, White Peach, and Honeycomb from this washed lot.

Nariño, CO · Washed

Strawberry, Mangosteen, and Lychee on an anaerobic natural lot.

Huila, CO · Anaerobic Natural

Washed lot with Raspberry, Cream Soda, and Watermelon in the cup.

Huila, CO · Washed