El Nogal
Washed80Cherry's Index
Cup profile
red currant · mandarin · fig leaf
- Fruit
- Citrus
- Unclassified
- Origin
- Huila, CO
- Producer
- Andrés Felipe Osorio
- Farm / Co-op
- Finca El Nogal
- Process
- Washed
- Altitude
- 1700–1700 m
- Varietals
- pink_bourbon
- Harvest
- —
- Weight
- 315g
- Bag price
- $26.00
- Price / oz
- $2.34/oz
- Brew
- —
from the roaster’s storeread by Cherrybook from the listing“estimated” below = inferred, not stated
Price and availability set by the roaster.
Batch roasted weekly
Roasted on a scheduled weekly rhythm. Very fresh if you order right after a roast day; less so near the end of the cycle.
“NEW CUTOFF FOR ORDERS: TUESDAY AT 6AM Next Roast Date: 7/7” source ↗
Cherrybook last checked this listing 7 days ago.
Cherry's Index
Evidence-of-quality score, not a cup score. Methodology
80
Strong
Preliminary
Confidence3 of 7 signals on file
Score is partially shrunk toward a neutral 50; read directionally until more source families land.
How confidence affects the score
Coverage measures signal availability, not cup quality. This coffee has 33% of the signal universe on file. Missing sources are dropped, remaining weights are renormalized, and the result is shrunk toward a neutral 50 baseline by 18% so one thin signal cannot carry the score on its own.
The math on file: renormalized base 84.2 shrunk to 78.3 + bonuses = 80.
Missing: SCA grade, Coffee Review, Buyer reviews, Cherrybook tastings
- 85/ 55% weightReddit sentimentSentiment across specialty-coffee discussion
- 85/ 30% weightYouTube reviewsSentiment from third-party YouTube reviewer mentions
- 80/ 15% weightRoaster transparencyProducer / farm / lot disclosure depth
Bonuses applied
- +2Sprudge press coverageThis roaster has been featured by Sprudge
Sensory profileestimated
- Acidity
- 4
- Body
- 3
- Sweetness
- 4
- Balance
- 4
- Clean
- 4
Flavor wheelestimated
Price contextmodeled
What this profile typically sells for across the catalog.
$2.34/oz
typically $2.30 to $3.75
typical band this lot
78th percentile of 569 Colombia washed lots in stock right now.
What moves this price
- Roaster brand and sourcingx1.28
- Rare varietyx1.09
- Colombia originx1.06
- Washed processx0.97
How this estimate works
A statistical model, refit weekly across the in-stock catalog, estimates what a coffee with this exact profile typically sells for per ounce. Each multiplier compares one trait against the average lot in this market; the roaster line covers brand and sourcing together, which this model cannot separate. Bag size is shown separately, priced at the rate observed across sizes of the same coffee, because it says nothing about the coffee itself. The model reads listed attributes only: the quality of the specific lot in the bag is not observable, so a price above the typical band is not evidence of overpricing.
Not listed by the roaster: roast level
Comps & alternatives
Tasting flight
Taste this against three more lots Cherry picks.
Brew a set side-by-side. Cherry varies the picks along axes that pair with this lot; origin, process, roast, or producer; so you learn the difference, not just drink four good cups.
Reference · About the varietal & origin
About Regalia Coffee
Community reputation · Reddit
Cult favorite· sentiment 85/100
Regalia Coffee is well-regarded among specialty coffee enthusiasts, particularly those who favor light roasts and Nordic-style profiles. They are frequently grouped alongside respected specialty roasters like Sey and Prodigal for their approach to lighter roasts and single-origin offerings. Customers discuss and enjoy their experimental processes, clean flavor profiles, and specific origins like their Ethiopian coffees.
Light roast focusNordic style profileExperimental processesGrouped with top specialty roasters
Threads cited (10)
- r/Coffee · ↑ · Decaf Gripes - Roasters, Please Don't Do This
- r/Coffee · ↑ · Tricolate Infodump
- r/Coffee · ↑ · My One Week Long Light Roast Cold Brew Experiment
- r/espresso · ↑ · Revisiting Caffe Crema/Coffee Shots: An Updated Recipe
- r/Coffee · ↑ · Water Composition and Buying Local
- r/pourover · ↑ · Nordic Style roasters in the US
- r/Coffee · ↑ · Questions on Experimental Coffee Processes
- r/pourover · ↑ · Yesterday's Coffee - Nguisse Nare from Regalia
- r/pourover · ↑ · Coffee tastes different day to day - suddenly losing sweetness
- r/Coffee · ↑ · Fear of Channeling
Press · Sprudge
- Help Regalia Roasting Collective Rebuild After A Fire2022-04-29·sprudge
They look to raised $80,000 to help with rebuilding costs.
- Paolo Maliksi Of Regalia Collective: The Sprudge Twenty Interview2021-06-10·sprudge
We interview 2021 Sprudge Twenty inductee Paolo Maliksi of Regalia Collective in New York.
- Inside Regalia Roasting Collective, A Shared Roasting Space In Long Island City2019-06-19·sprudge
Regalia Roasting Collective in Long Island City, New York.
On YouTube
3 videos · 6k combined views
Outside coverage highlights Regalia Coffee through the lens of its founder's roasting collective, Multimodal. Reviewers describe the collective as a collaborative space designed to lower the barrier to entry for aspiring coffee roasters. The shared-resource model enables individuals to learn roasting, develop their own brands, and produce coffee with minimal financial risk.
Founder of Multimodal collectiveLow-risk roasting incubator modelShared equipment and resourcesCommunity-focused production space