Abelardo Medina

Abelardo Medina produces coffee in the Huila region of Colombia, specifically cultivating lots at an altitude of 2020 meters. The varietal landscape in the catalog features Pink Bourbon, which is the dominant cultivar represented across the producer's offerings. In terms of processing methods, the catalog entries for this producer exclusively feature washed preparations. The catalog footprint for Abelardo Medina includes three total coffees represented across one roaster, with harvest years and competition recognition absent from the current data. Recent catalog examples include lots such as El Girasol and Copa de Oro, roasted by Sey Coffee and prepared using the washed process with Pink Bourbon. Overall, the catalog data illustrates a focused approach centered on high-altitude washed Pink Bourbon from Huila.