Cherrybook.

Producer

Aguilera Brothers

CRWest Valley
Coffees in catalog
7
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
78.9

Producer overview

The Aguilera Brothers operate in the West Valley region of Costa Rica. Their coffee production is centered in this specific geographic area.

The farm's varietal landscape is led by Villa Sarchi, which accounts for three of their cataloged lots. The producer also cultivates Sidra and other unnamed varieties.

Their process portfolio shows a strong preference for honey processing, which represents four of their seven cataloged lots. They also utilize black honey, washed, and natural processing methods to treat their harvests.

The catalog footprint for the Aguilera Brothers includes seven total lots. Currently, one roaster carries their coffee. These lots represent their production history within the index.

Recent catalog examples include the Costa Rica Finca Licho Sidra Honey processed as a honey lot for Proud Mary Coffee, the Rainbows End Finca Toño natural process Villa Sarchi for Proud Mary Coffee, and the Costa Rica Finca Licho Villa Sarchi washed lot for Proud Mary Coffee.

The work of the Aguilera Brothers is characterized by a consistent focus on honey-processed lots and the cultivation of Villa Sarchi.

  • West Valley producer
  • honey process focus
  • Villa Sarchi specialist

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • villa sarchi3 lots
  • other2 lots
  • sidra1 lot

Processes

  • Honey4
  • Black Honey1
  • Washed1

No coffees from this producer in stock right now.

Archived (7)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Aguilera Brothers Coffees · CR; Cherrybook