71Light & Floral, Orange, and Purple Plum on a washed build.
Gakenke District, RW · Washed
Producer
Producer overview
Anastase Minani operates in the Gakenke District of the Northern Province in Rwanda. This region is known for its high-altitude coffee production.
The producer focuses exclusively on the Red Bourbon variety. All recorded lots in the index are comprised of this specific cultivar.
The processing method utilized by Minani is consistently the washed process. This approach is applied across all documented lots in the catalog.
The catalog footprint for Anastase Minani includes three distinct lots, with harvest years represented including 2025. Currently, Mecca Coffee is the sole roaster carrying these lots.
Recent catalog entries include the Anastase Minani lot, the 2025 harvest of Anastase Minani, and the Rwanda-labeled lot, all processed as washed Red Bourbon and roasted by Mecca Coffee.
The work of Anastase Minani is characterized by a consistent focus on the Red Bourbon variety and the application of the washed process.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
No coffees from this producer in stock right now.
71Light & Floral, Orange, and Purple Plum on a washed build.
Gakenke District, RW · Washed
70Plum and English Breakfast Tea on a washed build.
Gakenke District, RW · Washed
70Washed lot with Plum and English Breakfast Tea in the cup.
Gakenke, RW · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.