Producer

Bensa Washing Station

ETSidama, Sidamo

Coffees in catalog: 2
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 77.3

Bensa Washing Station’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

The Bensa Washing Station is located in the Sidama and Sidamo regions of Ethiopia. The coffee sourced from this station is grown at high elevations, ranging from 1900 to 2330 meters above sea level.

The production at this station focuses on heirloom coffee varieties. These traditional cultivars are central to the output of the region.

The processing portfolio for the Bensa Washing Station is currently limited to washed methods. The catalog reflects this focus on traditional wet-processing techniques.

The catalog footprint for this producer includes two distinct lots carried by two different roasters. These coffees represent recent harvest cycles.

Recent catalog examples include the Ethiopia Daye Bensa Filter processed by 49th Parallel Coffee Roasters and the Ethiopia Layered-Ferment Bombe processed by Onyx Coffee Lab. Both lots utilize the washed process and heirloom varieties.

The work of the Bensa Washing Station is defined by its focus on high-altitude heirloom production and consistent application of the washed process.