86Expect Ripe Peach, Orange Blossom, and Ruby Red Grapefruit from this washed.
Sidamo, ET · Washed
Producer
Bensa Washing Station’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
The Bensa Washing Station is located in the Sidama and Sidamo regions of Ethiopia. Coffee production at this site occurs at an altitude band ranging from 1900 to 2330 meters.
The station focuses on the cultivation of heirloom varieties. These varieties are the primary cultivars processed at this location.
The processing portfolio at Bensa is centered on the washed method. The catalog data indicates that the station utilizes this traditional approach for its coffee production.
The catalog footprint for Bensa includes two roasters that have carried their lots. Recent catalog entries include the Ethiopia Daye Bensa processed as a washed heirloom by 49th Parallel Coffee Roasters, and the Ethiopia Layered-Ferment Bombe processed as a washed heirloom by Onyx Coffee Lab.
The work of the Bensa Washing Station is characterized by its consistent focus on washed heirloom coffees within the Sidama and Sidamo regions.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1900–2330m
No coffees from this producer in stock right now.
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.