San Francisco
Expect Stewed Fruit, Plum, and Blackcurrant Sweetness from this washed lot.
El Quiché, GT · Washed
Producer
Producer overview
The Brol Family produces coffee in Guatemala, with lots originating from the El Quiché and San Marcos regions at an elevation of 1400 meters. The varietal landscape in their catalog representation includes geisha and catuai. Their process portfolio consists entirely of washed preparations across the evaluated lots. The catalog footprint for the Brol Family includes two in-stock coffees carried by one roaster. Harvest data and recent catalog entries feature San Francisco prepared as a washed catuai and San Francisco Geisha prepared as a washed geisha, both roasted by Five Senses Coffee. The catalog data indicates a focused offering centered on washed coffees from specific varietals within Guatemala.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1400–1400m
Expect Stewed Fruit, Plum, and Blackcurrant Sweetness from this washed lot.
El Quiché, GT · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.