Felipe Contreras

Felipe Contreras produces coffee in the Antigua region of Guatemala, with growing altitudes ranging from 1700 to 2080 meters. The varietal landscape is led by geisha alongside catuai. The process portfolio includes washed, natural, anaerobic washed, anaerobic natural, and experimental methods. Four roasters carry lots from this producer, representing a total of six coffees in the index with an average Cherrybook Index of 62.1. Two lots are currently in stock. Recent catalog entries include a natural catuai roasted by Assembly Coffee, a washed geisha roasted by Alchimiste Cafés, an experimental geisha roasted by Kiss the Hippo Coffee, an anaerobic washed koji hybrid geisha and an experimental koji and lactic geisha both roasted by Hydrangea Coffee, and an anaerobic natural lot roasted by Alchimiste Cafés.