Raul Perez; La Llano, H1 Hybrid - Washed
Washed lot with Baking Chocolate, Cream, and Strawberry in the cup.
Acatenango, GT · Washed
Producer
Raul Perez’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.
Producer overview
Raul Perez produces coffee in the Acatenango region of Guatemala. His farms are situated at an altitude band between 1500 and 1650 meters.
The varietal landscape at his farms is diverse. The catalog records include geisha, caturra, catuai, h1, typica, and pink bourbon.
The producer maintains a consistent focus on the washed process. All 14 lots identified in the index are processed using this method.
The catalog footprint for Raul Perez includes 14 total lots across 4 different roasters. These lots represent harvest years captured within the current index data.
Recent catalog examples include La Soledad washed caturra and catuai offered by Drop Coffee Roasters, washed geisha from Finca La Soledad by Pista Café, and washed h1 and geisha lots from La Llano by Sey Coffee.
The work of Raul Perez is characterized by a consistent application of the washed process across a wide range of varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1500–1650m
Harvests
Across harvest years
The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.
Washed lot with Baking Chocolate, Cream, and Strawberry in the cup.
Acatenango, GT · Washed
Washed lot with Jasmine, Peach, and Citrus in the cup.
Acatenango, GT · Washed
Washed lot with Dark Fruits, Honey, and Citrus in the cup.
Acatenango, GT · Washed
Jasmine, White Peach, and Malic Acidity on a washed build.
Acatenango, GT · Washed
Expect Caramel, Chocolate, and Stone Fruit from this washed.
Acatenango, GT · Washed
Washed lot with Caramel, Chocolate, and Soft Stone Fruit Complexity in the cup.
Acatenango, GT · Washed
Blackberry, Dried Apple, and Maple Syrup on a washed build.
GT · Washed
Washed lot with Jasmine, Lemon Acidity, and Black Tea in the cup.
Acatenango, GT · Washed
Washed lot with Jasmine, Citrus Acidity, and Black Tea in the cup.
Acatenango, GT · Washed
Washed lot with Caramel, Chocolate, and Soft Stone Fruit Complexity in the cup.
Acatenango, GT · Washed
Washed lot with Baking Chocolate, Cream, and Strawberry in the cup.
Acatenango, GT · Washed
Washed lot with Jasmine, Peach, and Citrus in the cup.
Acatenango, GT · Washed
Washed lot with Dark Fruits, Honey, and Citrus in the cup.
Acatenango, GT · Washed
Jasmine, White Peach, and Malic Acidity on a washed build.
Acatenango, GT · Washed
Expect Caramel, Chocolate, and Stone Fruit from this washed.
Acatenango, GT · Washed
Washed lot with Apple, Sultanas, and Almond in the cup.
GT · Washed
Expect Golden Delicious, Cherry, and Dark Chocolate from this washed.
GT · Washed
Pear, Dried Apricot, and Forest Honey on a washed build.
GT · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.