Not ratedApricot, Lemon Curd, and Pineapple on a washed build.
Motozintla, MX · Washed
Producer
Producer overview
The coffee production associated with CABIOCHI is located in the Motozintla region of Mexico. The coffee is cultivated at altitudes ranging between 1500 and 2000 meters above sea level.
The varietal landscape for this producer consists of bourbon, typica, and caturra. These three varieties are consistently represented across the lots documented in the index.
Regarding processing methods, the catalog data indicates a focus on the washed process. All recorded lots from this producer utilize this traditional preparation technique.
The catalog footprint for CABIOCHI includes two distinct lots, both of which are associated with Common Folk Coffee Co. These entries represent harvest data from 2021 and other unspecified periods.
Recent catalog entries include the Los Milagros lot, which is processed as a washed coffee featuring a blend of bourbon, typica, and caturra. This specific lot has been featured by Common Folk Coffee Co.
The work of this producer is characterized by a consistent application of the washed process across a stable selection of traditional coffee varieties.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1500–2000m
Harvests
No coffees from this producer in stock right now.
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.