Cherrybook.

Producer

Communal Shamba

TZSongwe
Coffees in catalog
2
Currently in stock
1
Roasters carrying
2
Avg Cherry's Index
56.8

Communal Shamba’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Communal Shamba produces coffee in the Songwe region of Tanzania. Their cultivation occurs at an altitude band between 1600 and 1800 meters.

The farm focuses on the cultivation of Bourbon and Kent varietals. These two varieties are present across the lots documented in the index.

The production portfolio is characterized by the washed process. Both lots currently recorded in the index utilize this traditional treatment method.

The catalog footprint for Communal Shamba includes two roasters. The index tracks two distinct lots, with one currently listed as in-stock. Recent catalog examples include the Mando 2025 lot processed by Common Folk Coffee Co. and the Umoja lot processed by Five Senses Coffee.

The work of Communal Shamba is defined by a consistent focus on washed Bourbon and Kent varietals within the Songwe region.

  • Songwe region producer
  • Bourbon and Kent varietals
  • Washed process focus
  • Tanzanian coffee production

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • bourbon2 lots
  • kent2 lots

Processes

  • Washed2

Altitude

16001800m

Umoja, Washed

Washed lot with Sweet Blood Orange, Red Apple, and Milk Chocolate in the cup.

Songwe, TZ · Washed

MediumOrangeAppleMilk Chocolate
Well-reviewed roaster
$1.49/oz
Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Communal Shamba Coffees · TZ; Cherrybook