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Producer

David Bedoya

ColombiaQuindío
Coffees in catalog
2
Currently available
0
Roasters with stock
0
Avg Cherrybook Index
64.9
Green lots to roast
2

Compare David Bedoya’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

David Bedoya is a coffee producer operating in the Quindío department of Colombia, with coffee cultivated at an altitude band ranging from 1380 to 1400 meters. The varietal landscape represented in the catalog centers on Pink Bourbon, which accounts for the producer's dominant cultivars. The process portfolio includes both washed and anaerobic washed treatments, demonstrating method diversity across the harvested lots. The catalog footprint comprises two coffees carried by two different roasters, with harvest representation reflected across the recorded entries. Recent catalog examples include a washed Pink Bourbon roasted by Coffea Circulor and a thermal shock washed Pink Bourbon featured by SOT Coffee Roasters. The collective offerings maintain an average Cherrybook Index of 60.5 across the evaluated lots.

  • Quindío producer
  • Pink Bourbon specialist
  • anaerobic washed lots

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • pink bourbon2 lots

Processes

  • Anaerobic Washed1
  • Washed1

Altitude

1380–1400m

No roasted coffees from this producer in stock right now.

Archived (2)

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Green coffee from David Bedoya

Unroasted lots that name David Bedoya as producer, farm or co-op, in stock at green coffee sellers. Explore all green coffee.

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.