Colombia David Pink Bourbon Washed WX
Washed lot with Honey, Mango, and Orange in the cup.
Quindío, CO · Washed
LightHoneyMangoOrange+2
SCA 89.0
$3.23/oz
Producer
David Bedoya
COQuindío
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 2
- Avg Cherry's Index
- 68.8
David Bedoya’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
David Bedoya produces coffee in the Quindío region of Colombia. His farm operations are situated at an altitude band between 1380 and 1400 meters.
The producer focuses on the Pink Bourbon varietal. This specific cultivar accounts for all of the lots recorded in the current index.
Bedoya utilizes both traditional and experimental processing methods. His portfolio includes standard washed coffee alongside anaerobic washed treatments.
The catalog footprint for David Bedoya includes two distinct lots. These coffees have been featured by two different roasters.
Recent catalog examples include the Colombia David Pink Bourbon Washed WX, processed as a washed coffee for Coffea Circulor, and the Colombia El Origen Pink Bourbon Thermal Shock Washed, which underwent an anaerobic washed process for SOT Coffee Roasters.
His work is characterized by a focused commitment to the Pink Bourbon varietal paired with a range of processing techniques.
- Quindío Pink Bourbon producer
- anaerobic washed processing
- specialized varietal focus
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- pink bourbon2 lots
Processes
- Washed1
- Anaerobic Washed1
Altitude
1380–1400m
Coffea Circulor1 lot
Archived (1)
Colombia El Origen Pink Bourbon Thermal Shock Washed
Anaerobic Washed lot with Lemon Candy, Citrus Soda, and White Peach in the cup.
CO · Anaerobic Washed
LightLemonCitrusPeach+5
SCA 96.0
79
$5.10/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.