Cherrybook.

Producer

Daye Bensa Coffee

ETSidama, Sidama Zone
Coffees in catalog
5
Currently in stock
4
Roasters carrying
4
Avg Cherry's Index
61.2

Daye Bensa Coffee’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves; a comparison nobody else can show you.

Producer overview

Daye Bensa Coffee operates within the Sidama Zone of Ethiopia. Their coffee production is situated at high elevations, specifically within the altitude band of 2050 to 2300 meters.

The producer works with a variety of coffee plants, including heirloom varieties and other unspecified cultivars. Their processing portfolio is focused primarily on natural methods, though they also produce washed coffees.

The catalog currently tracks four distinct coffees from Daye Bensa, with three of these lots currently in stock. These coffees are featured by three different roasters.

Recent catalog entries include the Keramo washed lot processed by Manhattan Coffee Roasters, the Durato Bombe natural lot offered by Per'la Specialty Roasters, and the Keramo natural lot carried by Reverie Roasters.

Daye Bensa Coffee is characterized by its focus on high-altitude production in the Sidama region and a primary emphasis on natural processing methods.

  • Sidama high-altitude production
  • natural process focus
  • Ethiopian heirloom varieties

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • heirloom2 lots
  • 741121 lot

Processes

  • Natural4
  • Washed1

Altitude

18002300m

Keramo

Washed lot with Yellow Apple, Lime, and Almonds in the cup.

Sidama, ET · Washed

AppleLimeAlmond
Well-reviewed roaster
76
$1.81/oz
No longer available
Archived (1)

Ethiopia Keramo

Expect Cherry, Chocolate, and Pinot Noir from this natural.

Sidama, ET · Natural

LightCherryChocolateWiney
Well-reviewed roaster
$1.92/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.