El Salvador El Limar Anaerobic Pacamara
Apricot, Peach, and Garden Berries on an anaerobic natural lot.
Apaneca, SV · Anaerobic Natural
ApricotPeachBerry+3
51CBI · sparse
US$82.37/oz
Producer
Familjen Magaña
SVApaneca
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 1
- Avg Cherrybook Index
- 52.4
Producer overview
Familjen Magaña is a coffee producer based in the Apaneca region of El Salvador, cultivating coffee at an altitude of 1470 meters. Their production centers on the Pacamara varietal, representing the dominant cultivar grown on their farm.
The producer works with distinct post-harvest processing methods, including natural and anaerobic natural treatments. This approach yields varied cup profiles from the same foundational varietal.
The catalog footprint for Familjen Magaña includes two coffees currently in stock, both featured by Gringo Nordic Coffee Roasters. Recent catalog entries feature the El Salvador El Limar Anaerobic Pacamara and the El Salvador Purple Pacamara.
The work of Familjen Magaña in the current index is defined by a focused exploration of the Pacamara varietal paired with diverse processing techniques.
- Apaneca producer
- Pacamara specialist
- anaerobic natural processing
- El Salvador coffee
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- pacamara2 lots
Processes
- Anaerobic Natural1
- Natural1
Altitude
1470–1470m
Archived (1)
El Salvador Purple Pacamara
Natural lot with Plum, Milk Chocolate, and Nectarine in the cup.
Apaneca, SV · Natural
PlumMilk ChocolatePeach+2
54CBI · sparse
US$69.30/oz
No longer available
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.