El Salvador Juayua Natural Nano Lot
Expect Passionfruit, Jasmine, and Blackberry from this natural.
Apaneca-Ilamatepec, SV · Natural
Passion FruitJasmineBlackberry+1
SCA 95.0
72
$2.33/oz
Producer
Carlos Pola
SVApaneca-Ilamatepec, Juayúa, Santa Ana
- Coffees in catalog
- 11
- Currently in stock
- 8
- Roasters carrying
- 5
- Avg Cherry's Index
- 65.8
Carlos Pola’s lots are carried by 5 different roasters. The same coffee, interpreted by 5 different roasting curves; a comparison nobody else can show you.
Producer overview
Carlos Pola produces coffee in El Salvador, specifically within the Apaneca-Ilamatepec, Juayúa, and Santa Ana regions. His farms operate at an altitude band ranging from 1250 to 1600 meters above sea level.
The varietal landscape on his farms is diverse, with a focus on Pacamara and Pacas cultivars. The catalog also lists Geisha, SL28, and other unnamed varieties among his production.
His process portfolio demonstrates a wide range of techniques. He utilizes natural, honey, anaerobic natural, and semi-lavado methods to treat his harvests.
The catalog footprint for Carlos Pola includes 11 total coffees, with 9 currently in stock. Five different roasters carry his lots, representing harvest years captured in the current index.
Recent catalog examples include a natural Pacas processed for Nomad Coffee, a semi-lavado Pacamara also for Nomad Coffee, and an anaerobic natural lot featured by Fantôme Café.
The work of Carlos Pola is characterized by a broad range of processing methods applied to a variety of coffee cultivars.
- Apaneca-Ilamatepec producer
- diverse processing methods
- Pacamara and Pacas focus
- multi-roaster presence
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- pacamara4 lots
- pacas2 lots
- geisha1 lot
- sl281 lot
- other1 lot
Processes
- Natural5
- Honey2
- Anaerobic Natural2
Altitude
1250–1600m
Harvests
2025
Bear Lake Coffee4 lots
El Salvador Juayúa Carlos Pola Nano Lot
Expect Blackberry, Orange Zest, and Cane Sugar from this natural.
Santa Ana, SV · Natural
BlackberryOrangeCane Sugar+3
Buyer 5.0 (1)
68
$2.00/oz
El Salvador Finca San Antonio Natural Pacas
Natural lot with Crisp Apple, Caramel, and Chocolate Hazelnut in the cup.
Juayúa, SV · Natural
AppleCaramelizedChocolate+1
Well-reviewed roaster
66
$1.67/oz
El Salvador - Experimental Hybrid Selection
Roaster flags Berry Compote, Mandarin, and Brown Sugar in the cup.
Apaneca-Ilamatepec, SV
BerryTangerineBrown Sugar+1
Well-reviewed roaster
$2.25/oz
Nomad Coffee2 lots
Pacas — Espresso
Expect Candied Almond, Cinnamon, and Dates from this natural.
Apaneca-Ilamatepec, SV · Natural
DarkAlmondCinnamonDate+3
Well-reviewed roaster
74
$2.78/oz
Pacamara — Filter
Kaki, Orange Honey, and Dulce De Leche on a semi lavado build.
Apaneca-Ilamatepec, SV · Semi Lavado
Medium-LightOther FruitHoneyCaramel+4
Well-reviewed roaster
74
$2.97/oz
Da Matteo1 lot
El Salvador - Carlos Pola
Expect Creamy And Sweet, Chocolate Truffle, and Ripe Cherries from this natural.
Apaneca-Ilamatepec, SV · Natural
Overall SweetChocolateCherry+2
$2.75/oz
Fantôme Café1 lot
Carlos Pola — Honey
Apaneca-Ilamatepec, SV / Honey; taste data is still thin.
Apaneca-Ilamatepec, SV · Honey
Medium
$1.51/oz
Archived (3)
El Salvador Pacamara — Immersion Bag
Kaki, Orange Honey, and Dulce De Leche on a honey build.
SV · Honey
Medium-LightOther FruitHoneyCaramel+4
Well-reviewed roaster
77
$6.96/oz
Out of stock
MediumOther FruitYuzuMango
Well-reviewed roaster
$3.26/oz
Out of stock
Carlos Pola | Queen Bee
Expect Tamarind, Prune, and Honey from this anaerobic natural.
SV · Anaerobic Natural
TamarindPruneHoney
$2.07/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.