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Cherrybook.

Producer

Fazenda Samambaia

BrazilSanto Antônio do Amparo, Sul de Minas
Coffees in catalog
2
Currently available
1
Roasters with stock
1
Avg Cherrybook Index
58.2

Compare Fazenda Samambaia’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Fazenda Samambaia is a coffee producer located in the Santo Antônio do Amparo region of Brazil, operating within an altitude range of 1050 to 1700 meters. The varietal landscape represented in the catalog includes Arara and Obata. The process portfolio features natural and experimental methods, reflecting the preparation styles of the lots cataloged. The work of Fazenda Samambaia is distinguished by its presence in both standard and competition level experimental categories within the current roasting data.

  • Santo Antônio do Amparo
  • experimental and natural
  • Arara and Obata

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • obata1 lot
  • arara1 lot

Processes

  • Natural1
  • Experimental1

Altitude

1050–1700m

Currently available coffees

Pilha, Natural

Delicate Florals, Glacé Fruit, and Sherbet on a natural lot.

Sul de Minas, BR · Natural

FloralDried FruitGinger
Well-reviewed roaster
63CBI
AUD 21.00 / 8.8oz

Typical US$1.39 to $2.66/oz

Broad comparison

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Fazenda Samambaia Coffees · Brazil; Cherrybook