Francisco Morales

Francisco Morales sources coffee from multiple regions in Guatemala, including Acatenango, Atitlán, and Huehuetenango. The altitude for these lots spans 1600 to 1800 meters. The varietal landscape features dominant plantings of bourbon, caturra, and catuai, alongside pache and other classified varieties. The process portfolio is primarily focused on washed preparations, with occasional natural lots represented in the catalog. The catalog footprint includes six total coffees represented across five different roasters, with three lots currently in-stock. Recent catalog examples include Guatemala La Esperanza from Roastworks Coffee Co, Los Naranjales from The Barn Coffee Roasters, and a natural process lot from Round Hill Roastery. Overall, the catalog data illustrates a producer whose coffees are featured across a small group of European and specialty roasters with a strong emphasis on traditional Guatemalan varietals and washed processing.