76Anaerobic Natural lot with Red Grape, Milk Chocolate, and Prune in the cup.
Apaneca-Ilamatepec, SV · Anaerobic Natural
GrapeChocolatePrune+2
Well-reviewed roaster
$1.14/oz
Out of stock
Producer
Fernando Alfaro
SVApaneca-Ilamatepec
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 75.8
Producer overview
Fernando Alfaro produces coffee in the Apaneca-Ilamatepec region of El Salvador. The farm operates at an altitude of 1300 meters.
The production focus centers on the Bourbon varietal. This cultivar is the primary variety represented in the available catalog data for this producer.
The processing portfolio includes both traditional and experimental methods. The catalog features lots prepared using washed processing as well as anaerobic natural treatments.
The catalog footprint for Fernando Alfaro includes two distinct lots. These coffees have been featured by one roaster.
Recent catalog examples include the El Carmen Elite Bourbon Anaerobic Natural and the El Carmen Elite Bourbon, both roasted by Rogue Wave Coffee.
The work of Fernando Alfaro is characterized by a focused approach to the Bourbon varietal paired with a range of processing techniques.
- Apaneca-Ilamatepec producer
- Bourbon varietal focus
- anaerobic natural processing
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon2 lots
Processes
- Anaerobic Natural1
- Washed1
Altitude
1300–1300m
No coffees from this producer in stock right now.
Archived (2)
76
76Pecan, Chocolate, and Cherry on a washed build.
Apaneca-Ilamatepec, SV · Washed
PecanChocolateCherry+2
Well-reviewed roaster
$0.96/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.