Panama Los Pozos
Expect Grapefruit, Chocolate Mint Leaf, and Honeysuckle from this natural lot.
Tierras Altas, PA · Natural
Producer
Finca Los Pozos’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Finca Los Pozos is situated in the Tierras Altas region of Panama, operating at an altitude of 1800 meters. This geographic setting provides the cool temperatures and high elevation conditions associated with regional coffee production.
The varietal focus at Finca Los Pozos centers exclusively on the Geisha cultivar, which accounts for all recorded lots in the catalog.
The processing methods applied to their harvests include both natural and anaerobic natural treatments. These two distinct techniques represent the full scope of processing observed across their catalog entries.
The catalog footprint for Finca Los Pozos includes a total of two coffees, which are carried by a single roaster, Sump Coffee. The harvest data spans representation within these specific offerings, though none are currently in stock.
Recent catalog listings from Sump Coffee feature two distinct lots. These include a natural process Geisha under the name Panama Finca Los Pozos, and an anaerobic natural Geisha designated as Tierras Altas.
The work of Finca Los Pozos is defined by a singular focus on the Geisha variety paired with traditional natural and anaerobic processing methods for their single-roaster distribution.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1800–1800m
Expect Grapefruit, Chocolate Mint Leaf, and Honeysuckle from this natural lot.
Tierras Altas, PA · Natural
Red Berries, Lime, and Hibiscus Tea on an experimental lot.
Boquete, PA · Experimental
Expect Meyer Lemon, Passionfruit, and Mint from this natural lot.
Tierras Altas, PA · Natural
Expect Clove, Raspberry Candy, and Red Apple from this anaerobic natural lot.
Tierras Altas, PA · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.