Flying Pumas

Flying Pumas is a coffee producer located in the Chiriquí region of Panama, operating at an altitude band of 1650 to 1675 meters. This geographic context provides the high-elevation environment typical of specialty coffee production in the area. The varietal landscape for Flying Pumas centers on the geisha cultivar, which represents all recorded lots in the catalog. This focus highlights a commitment to cultivating this specific, highly regarded variety known for its distinct profile characteristics. The process portfolio includes experimental methods such as anaerobic washed and anaerobic natural treatments. The producer applies these controlled fermentation techniques to their geisha harvests, demonstrating versatility in post-harvest processing. The catalog footprint for Flying Pumas includes two total coffees represented in the index, carried by two different roasters. The average Cherrybook Index across their lots is 70.6. Recent catalog examples illustrate their offerings, including the Panama Flying Pumas Jaguarundi Geisha Anaerobic Natural roasted by Rogue Wave Coffee, and the Jaguar Geisha Microlot from LAMILL Coffee utilizing an anaerobic washed process. Overall, Flying Pumas maintains a focused presence in the catalog through its dedication to high-altitude geisha production paired with anaerobic processing methods.