Producer

Gerald Njagi

KEKirinyaga

Coffees in catalog: 4
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 80.1

Gerald Njagi’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Gerald Njagi produces coffee in the Kirinyaga region of Kenya. His farm is situated at an altitude of 1950 meters.

The coffee grown on this farm is primarily the SL28 variety. The catalog also records the presence of the SL34 variety within his production.

The processing method utilized for these lots is exclusively washed. This approach is consistent across all entries in the current index.

The catalog footprint for Gerald Njagi includes four distinct lots. These coffees have been featured by two different roasters. The entries represent the 2024 harvest year.

Recent catalog examples include the Kambarare lot processed as a washed SL28 by Passenger Coffee. Additionally, Sey Coffee has featured several lots from the Kambarare harvest, including a PB separation and a special preparation lot that blends SL28 and SL34 varieties.

The work of Gerald Njagi is characterized by a consistent focus on the washed process and the cultivation of traditional Kenyan varieties.