Gogogu Washing Station

The Gogogu Washing Station is located in the Guji zone of Ethiopia, operating within an altitude band of 1800 to 2310 meters. This geographic setting provides high-elevation conditions typical of the region's prominent coffee production. The varietal landscape represented in the index consists entirely of local heirloom cultivars, reflecting the traditional agricultural planting practices of the area. The process portfolio recorded for this station focuses primarily on traditional methods, comprising three washed lots and one natural lot. The catalog footprint includes four coffees indexed across four different roasters, with three lots currently in-stock. Harvest and offering data show representation from roasters such as roestbar, Ozo Coffee, Da Matteo, and Maru Coffee. Recent catalog entries feature offerings such as the washed Ethiopia Gogogu roasted by roestbar and Da Matteo, the natural Ethiopia Gogogu Natural roasted by Ozo Coffee, and the washed Ethiopia Yabitu Koba roasted by Maru Coffee. Overall, the catalog data illustrates a focused regional operation centered on traditional heirloom varieties prepared through standard washed and natural processing methods.